Make pasta like a pro! Here’s how to reach nonna level!
Treat foodie friends and family to the perfect gift this Christmas that will last long after the last mince pie has been polished off. Join Pasta Remoli’s founder, Chef Simone Remoli for a Masterclass and learn the secrets of making authentic fresh Italian homemade pasta from scratch! The pasta making workshops offer an irresistible festive gift for loved ones or why not treat yourself to this unique opportunity to pick up the top tips and techniques from a renowned chef so you can enjoy the finest fresh pasta at home whenever you choose. No passport required!
Pasta Remoli sources only premium quality produce from predominantly Italian specialist producers so you can enjoy the authentic flavour of Italy with recipes perfected and passed down the generations. Let the pasta maestro himself show you how to use fresh seasonal ingredients to prepare original favourites such as tagliatelle and penne with Roman sauces and delicious filled pasta with ravioli and tortellini.
Drawn from years of experience, dedication and secret family recipes, you’ll be guided step by step. The beginner-friendly, hands-on classes are suitable for even the newest of budding chefs. You will soon be making your own pasta perfecto!
Masterclasses take place at Signorelli Bakery, Queen’s Elizabeth Olympic Park, E20 and at Pasta Remoli’s Ealing Broadway restaurant, priced at just £85 per person including a delicious lunch with wine.
